It's been eight years since I last had some of this so it is time to see if there have been any changes. Deep reddish amber colour with a distinguished nose of old wood and dark sugar. Oak flavours were very much to the fore in this full bodied and complex port. They were tempered by the sweet taste of dried fruits and orange peel. I have always been impressed by the robustness of Kopke's aged tawnies and this one certainly lives up to that reputation.
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